Gurgaon has no shortage of restaurants chasing spectacle, and there's a place for that too. But Vietnam-ease Càphê is doing something quieter and, in many ways, more difficult. It's making a case for restraint, for letting good ingredients and honest technique speak for themselves, for treating hospitality as something personal rather than performative.

Google’s research proves what we probably already suspected: Indian travel isn’t one-size-fits-all anymore.